Courtesy of Cherry Marketing Institute
Servings: 4
Prep Time: 5 Min.
Cook Time: n/a
* 6 oz. lemon juice, fresh squeezed
* 4 Tbsp. confectioners' sugar
* 24 oz. water
* 4 oz. cherry juice concentrate
1. Combine the lemon juice and the sugar. Stir to dissolve. Add the water and cherry juice concentrate and stir. Serve over ice.
Nutritional information is based on a serving size of 1 c.
Calories: 110; Total Fat: 0g; Saturated Fat: 0g; Cholesterol: 0mg; Total Carbs: 28g; Fiber: 0g; Protein: 1g; Sodium: 37mg;