Black Bean Beef Burgers
Courtesy of Campbell's® Kitchen
Servings: 6
Prep Time: 10 Min. Cook Time: 10 Min. What you need:
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+ 1 jar (16 oz.) Pace® Black Bean & Roasted Corn Salsa
+ 1-1/2 lbs. ground beef + 6 Pepperidge Farm® Classic Sandwich Buns with Sesame Seeds What to do:
1. Mix 1 c. salsa and the beef thoroughly in a large bowl. Shape the beef mixture firmly into 6 patties.
2. Cook the patties in a 12-in. skillet or grill pan over medium-high heat for 10 min. or until they're well browned on both sides and cooked through. 3. Serve the burgers on the buns with the remaining salsa. * Easy Substitution: Substitute 1-1/4 lb. of ground turkey for the ground beef and combine with 3/4 c. salsa. |