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Cheesy Potato Tot Chicken
Courtesy of Mr. Food Test Kitchen
Servings: 4
Prep Time: n/a Cook Time: 20 Min. What you need:
(click + to add ingredients to your shopping list)
+ 3 c. frozen potato tots, thawed, broken apart
+ 1 1/2 c. shredded cheddar cheese + 1/4 tsp. salt, plus more for sprinkling + 1/8 tsp. black pepper, plus more for sprinkling + 2 eggs + 4 boneless, skinless chicken breasts + Cooking spray What to do:
1. Preheat oven to 425°F. Coat a baking sheet with cooking spray.
2. In a shallow dish, combine potatoes, cheddar cheese, 1/4 teaspoon salt, and 1/8 teaspoon pepper; mix well. In another shallow dish, beat eggs. 3. Lightly sprinkle chicken with salt and pepper, then dip into eggs. Place chicken into potato mixture, evenly coating on both sides and pressing mixture into chicken. Place on baking sheet and lightly spray with cooking spray. 4. Bake 20 to 25 minutes, or until golden brown and no longer pink in center. Recipe and Image from the Mr. Food Test Kitchen © 2018 Ginsburg Enterprises Incorporated. All rights reserved. For more great recipe ideas, visit mrfood.com. |
