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Tin Roof Pie
Courtesy of Kraft Kitchens
Servings: 10
Prep Time: 15 Min. Cook Time: n/a Chill Time: 4 Hr. What you need:
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+ 3/4 c. caramel ice cream topping, divided
+ 3/4 c. PLANTERS COCKTAIL Peanuts, chopped, divided + 4 c. vanilla ice cream, softened + 1 ready-to-use chocolate flavor crumb crust (6 oz.) What to do:
1. Add 1/2 cup each of the caramel topping and nuts to ice cream in bowl; swirl with spoon until marbleized. Spoon into crust.
2. Freeze 4 hours or until firm. 3. Drizzle pie with remaining caramel topping just before serving; sprinkle with remaining nuts. |
