Turkey Sliders with Fresh Kiwifruit Chutney
Courtesy of ZESPRI™ Kiwifruit
Servings: 6
Prep Time: 15 Min. Cook Time: 6 Min. What you need:
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+ 1 lb. lean ground turkey
+ 1/4 c. finely diced onion + 2 Tbsp. chopped cilantro + 1-1/2 tsp. Curry powder + 5/8 tsp. salt, divided + 1/4 tsp. ground black pepper + 12 mini burger or small dinner rolls, split and toasted + 2 ZESPRI™ GREEN Kiwifruit, peeled and finely diced + 1 Tbsp. golden raisins + 2 tsp. sugar What to do:
1. For Curried Turkey Burgers: Preheat grill to medium. Combine turkey, onions, cilantro, curry powder, salt and pepper in medium bowl. Shape into twelve 2 in. mini burger patties.
2. Grill patties for 2-3 min. on each side, turning once, until cooked through. Place on buns; top with chutney. 3. For Fresh Kiwifruit Chutney: combine kiwifruit, raisins, sugar and salt in small bowl and mix. Serving size is 2 mini burgers. For more recipes and kiwifruit information, please visit www.zesprikiwi.com. Nutritional information:
Calories: 300; Total Fat: 10g; Saturated Fat: 3g; Cholesterol: 60mg; Total Carbs: 36g; Fiber: 2g; Protein: 18g; Sodium: 500mg;
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