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Sparkling Peaches and Cream
Courtesy of Wisconsin Milk Marketing Board
Servings: 4
Prep Time: 10 Min. Cook Time: n/a What you need:
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+ 1 can (16 oz.) peach slices, chilled
+ 1/2 c. unsweetened pineapple juice, chilled + 1 egg + 1 Tbsp. sugar + 1 Tbsp. lemon juice + 1 tsp. vanilla + 4 ice cubes + 1/3 c. light cream + 2/3 c. sparkling mineral water or carbonated water, chilled + sliced almonds (optional) What to do:
1. In a blender container, combine the undrained peach slices, pineapple juice, egg, sugar, lemon juice, vanilla, and ice cubes. Cover and blend until smooth.
2. Stir in cream; slowly pour sparkling water down the side of the container. Stir gently with an up-and-down motion to mix. Pour into 4 chilled glasses. If desired, garnish each serving with sliced almonds. |
