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RITZ Spiders
Courtesy of Kraft Kitchens
Servings: 6
Prep Time: 10 Min.
Cook Time: n/a
What you need:
(click + to add ingredients to your shopping list)
+ 12 RITZ Crackers
+ 1/4 c. creamy peanut butter, divided
+ 48 small pretzel sticks
+ 1 Tbsp. Halloween sprinkles
+ 12 currants
What to do:
1. Spread each of 6 crackers with 1 tsp. peanut butter; cover with second cracker for the spider's body.
2. Insert 8 pretzel sticks into peanut butter layer in each sandwich for spider's legs.
3. Spread 1 tsp. of the remaining peanut butter onto top of each spider. Decorate with sprinkles. Add currants for the eyes.

* Substitute: Prepare using RITZ Reduced Fat Crackers.

* Recipe courtesy of Kraft Kitchen
Nutritional information:
Calories: 120;   Total Fat: 7g;   Saturated Fat: 1g;   Cholesterol: 0mg;   Total Carbs: 13g;   Fiber: 1g;   Sugar: 4g;   Protein: 3g;   Sodium: 190mg;